Bon Ton Bread Pudding Recipe

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Bon Ton Bread Pudding Recipe

Stir mixture with fork to mix well. When ready to serve, add sauce and heat under broiler. Stir the eggs, sugar, vanilla, and raisins into the bread mixture. Cube pudding and put in individual dessert dishes. This bread pudding recipe was found in new orleans' own, times picayune. Bread pudding 1 loaf french bread 1 quart milk 3 eggs 2 c sugar 2 tb vanilla extract 2 ts ground cinnamon 1 c raisins 3 tb melted margarine. But no junky airy white bread, honey. Made with simple ingredients, our. Pour margarine in bottom of thick pan and bake till very firm. Melted 1 c raisins whiskey sauce. Save this bon ton's bread pudding recipe and more from cooking up a storm: Bon ton's bread pudding when i'm looking for great creole and cajun recipes, i often turn to louisiana's newspapers. Get a good quality french bread, and baguettes are good too. You can serve it with or without the whiskey sauce—good stuff—which can also be used with any of the. Crush with hands till well mixed. 1 loaf french bread 1 qt milk 3 eggs 2 c sugar 2 tb vanilla 3 tb margarine; Food stylist ginger walsh gave me this recipe when we worked together in nashville on a series of television specials on cooking. Then add eggs, sugar, vanilla and raisins and stir well. Bon ton cafe bread pudding with whiskey sauce this is the classic new orleans bread pudding, as prepared at the bon ton cafe on magazine street. Add the melted margarine to the bottom of a 9x14 baking dish and spread evenly. My friend becca gave us the recipe years ago and now it's a family favorite, especially around the holidays. 1 loaf of good quality french bread. Soak break in lowfat milk; Butter a baking pan (i used a 7.5 x 10 inch casserole dish with nearly 4 inches depth.) Then add eggs, sugar, vanilla and raisins and stir well.

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Bread pudding 1 loaf french bread 1 quart milk 3 eggs 2 c sugar 2 tb vanilla extract 2 ts ground cinnamon 1 c raisins 3 tb melted margarine. Add 3 eggs, 2 cups sugar, 2 tablespoons vanilla extract, 1 cup seedless raisins (optional), and place in a buttered “thick, oblong baking pan”. Food stylist ginger walsh gave me this recipe when we worked together in nashville on a series of television specials on cooking. Then add eggs, sugar, vanilla and raisins and stir well. Bon ton (temps) bread pudding | just a pinch recipes. Melted 1 c raisins whiskey sauce. Then add eggs, sugar, vanilla and raisins and stir well. Butter a baking pan (i used a 7.5 x 10 inch casserole dish with nearly 4 inches depth.) Soak break in lowfat milk; Pour margarine in bottom of thick pan You can serve it with or without the whiskey sauce—good stuff—which can also be used with any of the. Then add in large eggs, sugar, vanilla and raisins and stir well. To make the pudding, crumble the bread into pieces into a large bowl. Beat the eggs, sugar and vanilla in a bowl. Cherry recipes healthy healthy cookbook for college students healthy cookbooks for college students.

The bon ton's bread pudding. You can serve it with or without the whiskey sauce—good stuff—which can also be used with any of the. Then add eggs, sugar, vanilla and raisins and stir well. If you search the times picayune and recipes, you will find a wealth of recipes on the web. Place the baking dish in the oven and bake at 350 degrees f for 40 minutes or until set. Food stylist ginger walsh gave me this recipe when we worked together in nashville on a series of television specials on cooking. Stir mixture with fork to mix well. My friend becca gave us the recipe years ago and now it's a family favorite, especially around the holidays. When ready to serve, add sauce and heat under broiler. Rate this bon ton cafe (new orleans) bread pudding recipe with 1 loaf french bread, 1 quart milk, 3 eggs, 2 cups sugar, 2 tbsp vanilla, 3 tbsp oleo, 1 cup raisins (optional), 1/2 cup butter, 1 cup sugar, 1 egg, whiskey The sauce uses plenty of bourbon (becca says bon ton's sauce has even more bourbon in it), but feel free to cut down the amount. Crush with hands until well mixed. Bon ton's bread pudding when i'm looking for great creole and cajun recipes, i often turn to louisiana's newspapers. Save this bon ton's bread pudding recipe and more from cooking up a storm: To make the pudding, crumble the bread into pieces into a large bowl.

Bon Ton Bread Pudding Recipe

Then Add Eggs, Sugar, Vanilla And Raisins And Stir Well.

Bon ton cafe bread pudding with whiskey sauce this is the classic new orleans bread pudding, as prepared at the bon ton cafe on magazine street. Bread pudding 1 loaf french bread 1 quart milk 3 eggs 2 c sugar 2 tb vanilla extract 2 ts ground cinnamon 1 c raisins 3 tb melted margarine. 2 sticks butter, unsalted 2 cups sugar 2 eggs 2 cups kentucky bourbon (some prefer rum) bread pudding:

Melted 1 C Raisins Whiskey Sauce.

Now add eggs, sugar, butter, vanilla and raisins. Cube pudding and put in individual dessert dishes. Add the melted margarine to the bottom of a 9x14 baking dish and spread evenly.

It's A Great Way To End Any Meal.

Then add eggs, sugar, vanilla and raisins and stir well. The sauce uses plenty of bourbon (becca says bon ton's sauce has even more bourbon in it), but feel free to cut down the amount. You can serve it with or without the whiskey sauce—good stuff—which can also be used with any of the.

But No Junky Airy White Bread, Honey.

Cream a half cup of butter with a cup of sugar, and cook in a double boiler until thoroughly dissolved. I consider it a quintessential version, but there are many possible variations: How to make bon ton (temps) bread pudding.

Made With Simple Ingredients, Our.

Then add in large eggs, sugar, vanilla and raisins and stir well. Pour margarine in bottom of thick pan All cool recipes and cooking guide for bon ton bread pudding recipe are provided here for you to discover and enjoy.